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Town Square

Complement Your Grilled Meats with Great Sides

Original post made by Jacqui Love Marshall, San Ramon, on Jun 18, 2010

It’s outdoor grilling season and the ideal time to shift the “heat of the kitchen” to the backyard. In fact, it’s the perfect time to simplify the entire cooking process and keep your cool throughout the summer. Here are a few cooking-smart strategies:

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